Operating in the Aquaculture sector

Roles and responsibilities of Maritime NZ and other agencies for aquaculture

Aquaculture farming involves multiple agencies, each with specific roles in regulation, management, and industry support.

Setting up a marine aquaculture farm

Marine aquaculture requires a coastal permit from a regional or unitary council and approval under the Fisheries Act 1996.

Health and safety

Under the Health and Safety at Work Act 2015 (HSWA), workers and others must be given the highest level of protection that is reasonably practicable. As an aquaculture operator, this means you must reduce risks to your workers and other marine users. The types of health and safety risks on an aquaculture farm will depend on what you are farming and the vessels and equipment you use.

Vessel safety

Maritime NZ oversees the safety of vessels, including safe crewing. As an operator, you must ensure:

• all vessels you use are operated under an approved maritime safety system - generally this will be the Maritime Operator Safety System (MOSS) or a Specified Limits Permit (SLP). Operator Safety System (MOSS)
• all skippers and crew hold any certificates required to operate the ship; in the area it operates.
• you check vessel requirements with a Recognised Surveyor before purchasing a vessel

If you are unsure what requirements apply to you, or if you have any questions about a current operation, we recommend talking to your local Maritime NZ Maritime Officer.

Maritime NZ's regulatory approach

Find information about Maritime NZ's regulatory approach including our operational policies and position statements.

Investigation insights and maritime updates

Investigation insights and maritime updates provide practical information that crew, skippers and operators can use to keep people, property and the marine environment safe.

Guidance relevant to Aquaculture